On Friday night Brian and I joined our friends for an outdoor concert at the Chateau Ste. Michelle winery where we saw Devo and Blondie. Unlike a normal concert we were able to bring food. So I dug out my picnic basket, wiped off the dust seeing as how I hadn't used it since it was given to us as a wedding gift, and filled it with some good food. Our friends brought a pork loin, cheese and crackers, caprese salad and a couple different jams so I decided to bring a couple sides. I have always loved potato salad and cole slaw so I brought a souped up version of both. They were both delicious and will definitely make them both again!
Potato Salad with Crème Fraîche
Recipe
Fennel and Cabbage Slaw
Recipe
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